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Friday, May 20, 2011

Cake Balls

I know this recipe is all over the Internet but I just wanted to post mine so that I will have it for future reference and will be able to put it in my blog book for this year.

**Cake Balls**

1 box yellow cake mix
1 can cream cheese frosting
Bakers chocolate for melting

Make cake as box calls. Let cake cool completely and then break it into pieces (I leave bigger chunks so it doesn’t get too mushy). I made my cake in two round pans. I broke one cake up into bowl, added can of frosting then broke second cake up. I feel it made it easier to mix everything together.

After mixing put in fridge to get hard. Once you are ready/cake mixture hard, make them into balls. I made 4 plates full. Put in freezer and let freeze.

After balls are frozen dip them into chocolate and put back in fridge/freezer for chocolate to dry and harden.

I didn't have near enough chocolate to coat all my cake balls. I put the leftover balls in the freezer for safe keeping until this weekend when I will go get some more chocolate and dip the rest! : ) 

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